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HEP 213 Consumer Health Education

ND2 levelMedical & Health Sciences17 topics

HEP 213 covers 17 topics. StudyPath paces them into daily study sessions that finish before your exam date, with practice questions and worked answers for each one.

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Course outline

The topics this course covers, in teaching order.

  1. Concepts and terminologies in consumer health education
  2. Consumer education in Nigeria
  3. Aims and importance of consumer education
  4. Values of consumer education
  5. Consumer rights in Nigeria
  6. Consumer responsibilities
  7. Product labelling and its importance
  8. Business ethics and ethical business
  9. Consumer organizations and their functions
  10. Consumer challenges and market exploitation strategies
  11. Quack, quackery and nostrum
  12. Consumer laws and consumer protection in Nigeria
  13. Consumer health education
  14. Product labelling
  15. Health talks on product labelling
  16. Quackery in society
  17. Characteristics of quackery

A sample from this course

One topic, as StudyPath teaches it.

Concepts and terminologies in consumer health education

Consumer health education focuses on empowering individuals to make informed health decisions through knowledge, skills, and attitudes. Mastering its core concepts—such as health literacy, health promotion, health behavior change, and the roles of educators—helps students answer exam questions on how education influences health outcomes.

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